{"product_id":"morue-fume-kopie","title":"Cod smoked","description":"\u003cp\u003e\u003cb\u003eSmoked cod\u003c\/b\u003e, also known as \"stockfish\" or \"bacalhau\", is a popular ingredient in Cameroonian cuisine. \u003cb\u003eIt is cod that is air-dried, giving it a firm, chewy texture and an intense salty flavour\u003c\/b\u003e. In Cameroon, dried cod is often used in soups, stews and sauces to give the dishes a hearty and umami-rich flavour.\u003c\/p\u003e\n\u003cp\u003eHere is a \u003cb\u003esimple recipe\u003c\/b\u003e for a Cameroonian dish using dried cod:\u003c\/p\u003e\n\u003cp\u003eIngredients:\u003c\/p\u003e\n\n\n\n\n\n\n\n\n\n\n\n\n\u003cul\u003e\u003cli\u003e200 g dried cod, broken into pieces.\u003c\/li\u003e\u003cli\u003e1 onion, chopped\u003c\/li\u003e\u003cli\u003e2 cloves of garlic, chopped\u003c\/li\u003e\u003cli\u003e2 tomatoes, chopped\u003c\/li\u003e\u003cli\u003e1 pepper, chopped\u003c\/li\u003e\u003cli\u003e2 tbsp vegetable oil\u003c\/li\u003e\u003cli\u003e1 tbsp tomato paste\u003c\/li\u003e\u003cli\u003e1 tsp ground cumin\u003c\/li\u003e\u003cli\u003e1 tsp paprika powder\u003c\/li\u003e\u003cli\u003e1 tsp dried thyme\u003c\/li\u003e\u003cli\u003ePinch of ground pepper\u003c\/li\u003e\u003cli\u003eWater\u003c\/li\u003e\u003cli\u003eFresh parsley or coriander for garnish (optional)\u003c\/li\u003e\u003c\/ul\u003e\n\u003cp\u003eInstructions:\u003c\/p\u003e\n\n\n\n\n\u003cul\u003e\u003cli\u003eSoak the dried cod in warm water to remove excess salt. Rinse the cod and break into small pieces.\u003c\/li\u003e\u003cli\u003eIn a saucepan, heat the vegetable oil and add the onions, garlic, tomatoes and peppers. Sauté over medium heat until the vegetables are soft.\u003c\/li\u003e\u003cli\u003eAdd the tomato paste, cumin, paprika, thyme and pepper and mix well.\u003c\/li\u003e\u003cli\u003eAdd the soaked cod pieces and cover with water. Bring to the boil and then reduce the heat and simmer the dish until the cod is tender and the flavours are well blended (about 20-30 minutes).\u003c\/li\u003e\u003cli\u003eGarnish with fresh parsley or coriander (optional) and serve.\u003c\/li\u003e\u003c\/ul\u003e\n\u003cp\u003eThis dried cod dish is hearty and full of flavour and can be served with rice, fufu or bread. It is a classic Cameroonian dish that perfectly showcases the intense flavour of the dried cod.\u003c\/p\u003e","brand":"Shop Market Africa","offers":[{"title":"1000 grams","offer_id":55727083389265,"sku":"SMA00143","price":50.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0439\/3890\/6261\/files\/il_1588xN.7594882609_i4bw.avif?v=1794163840","url":"https:\/\/shopmarketafrica.com\/en-de\/products\/morue-fume-kopie","provider":"SHOP MARKET AFRICA","version":"1.0","type":"link"}