Kaolin (white clay)

Kaolin is a fine, white clay extracted from mudstone and is often used in the cosmetics industry as an ingredient in skin care products such as face masks. However, it is also used in the food industry and sold as a food supplement.

Kaolin is often used as a substitute for flour in baked goods as it gives a lighter texture and a finer crumb. It can also be used as a binder and thickener in soups, sauces and other foods.

Kaolin has a long history in traditional medicine due to its high porosity and adsorption capacity and is used as a natural supplement to remove toxins from the body and soothe the digestive tract. It is also known for its ability to absorb excess stomach acid and relieve heartburn.

Kaolin is often referred to as "white clay" and is a popular dietary supplement for people with sensitive stomachs or digestive systems due to its mild effect on the body.

In summary, kaolin (to eat) is:

A fine, white clay extracted from mudstone and sold as a dietary supplement.
Often used as a substitute for flour in baked goods and as a binder and thickener in foods.
Known for its ability to remove toxins from the body and soothe the digestive tract.
Can absorb excess stomach acid and relieve heartburn.
Popular with people with sensitive stomachs or digestive systems.
Kaolin is a natural supplement for a healthy and balanced diet and can help support the digestive tract and relieve heartburn.