[{"id":400352739580,"handle":"epices-herbes","updated_at":"2026-03-12T13:19:08+01:00","published_at":"2022-08-18T16:18:18+02:00","sort_order":"alpha-asc","template_suffix":"","published_scope":"global","title":" Spices \u0026 Herbs","body_html":"\u003cp\u003eOur spices and herbs from Africa provide incomparable flavours for your dishes - \u003cb\u003ewith recipes\u003c\/b\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWild basil, nutmeg and odjom\u003c\/b\u003e - these typical African spices give dishes their fire and character. They refine the aromas and lead the senses into a colourful bazaar. African spices are as varied as the continent itself. The spices of African cuisine have influences from the East and also from the Netherlands.\u003c\/p\u003e\n\u003cp\u003eIf you want to know which spices come from Africa, \u003cb\u003etake a look at our assortment\u003c\/b\u003e. You will find the complete range, from the classic clove to the rare essone (jujube). The typical African spices are combined with refinement to make every stew, couscous and dessert a delicacy.\u003c\/p\u003e\n\u003cp\u003eDo you love African cuisine as much as we do? Then you should definitely try our typical African food and other African specialities.\u003c\/p\u003e"},{"id":208482926741,"handle":"frontpage","updated_at":"2026-03-12T13:22:30+01:00","published_at":"2020-07-21T12:23:44+02:00","sort_order":"best-selling","template_suffix":"","published_scope":"global","title":"Home page","body_html":""},{"id":400170189052,"handle":"specialites-africaines","updated_at":"2026-03-12T13:20:20+01:00","published_at":"2022-08-14T14:41:46+02:00","sort_order":"alpha-asc","template_suffix":"","published_scope":"global","title":"Specialities from Africa","body_html":"","image":{"created_at":"2022-09-19T11:53:55+02:00","alt":"Spécialités Africaines - SHOP MARKET AFRICA","width":1400,"height":1400,"src":"\/\/shopmarketafrica.com\/cdn\/shop\/collections\/7f9f71a2897a0a5daa73cea429426d21.jpg?v=1663581236"}}]
["Africa"]
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Le Rondelle non moulue est un oignon robuste et de longue conservation, cultivé dans différentes régions du Cameroun.
LeRondelle non moulue a une forme ronde, de taille moyenne, et sa peau extérieure est de couleur brun doré. L'intérieur de l'oignon est blanc et a un goût doux et sucré. Les oignons sont riches en antioxydants, en vitamine C et en fibres et constituent un ingrédient sain dans de nombreux plats.
Au Cameroun, l'oignon pays est souvent utilisé dans les ragoûts, les soupes et les sauces et est également un ingrédient populaire dans de nombreux plats traditionnels. Les oignons peuvent également être utilisés crus dans les salades ou les sandwichs, ou grillés ou frits pour offrir un délicieux accompagnement aux plats de viande.
L'oignon pays est un élément important de la cuisine camerounaise et est également apprécié par les chefs et les gourmets du monde entier pour son goût unique et ses nombreux bienfaits pour la santé.
Origine : Cameroun
Natural products from the heart of Africa, where our story began ....