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Our cinnamon sticks are made from the highest quality cinnamon trees in Sri Lanka and have a distinctive sweet and spicy flavour. We work closely with local farmers to harvest only the best cinnamon sticks and ensure that our customers receive a high quality and authentic product.
Our Sri Lankan cinnamon sticks are perfect for making desserts, baked goods, drinks and much more. They can also be used in savoury dishes like stews and curries to give them a sweet touch.Here's a simple recipe to get the most out of our cinnamon sticks:
Cinnamon Apple Oatmeal
Ingredients:
1 cup oatmeal
2 cups water
1/2 teaspoon cinnamon
1/2 teaspoon vanilla extract
1 apple, diced
1 tablespoon honey or maple syrup
Instructions:
Bring the water to a boil in a saucepan.
Add the oatmeal, cinnamon and vanilla extract and stir.
Reduce the heat and simmer for about 5 minutes until the oatmeal is soft.
Add the diced apple and stir.
Add the honey or maple syrup and simmer for another 2 minutes.
Remove from the heat and serve.
Our cinnamon sticks are also a great addition to your spice rack and can be used in a variety of dishes to give them a unique flavour.
Order our premium Sri Lankan cinnamon sticks today and discover the delicious and versatile flavours of Sri Lankan cuisine!