[{"id":400352739580,"handle":"epices-herbes","updated_at":"2026-04-04T13:07:27+02:00","published_at":"2022-08-18T16:18:18+02:00","sort_order":"alpha-asc","template_suffix":"","published_scope":"global","title":" Spices \u0026 Herbs","body_html":"\u003cp\u003eOur spices and herbs from Africa provide incomparable flavours for your dishes - \u003cb\u003ewith recipes\u003c\/b\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWild basil, nutmeg and odjom\u003c\/b\u003e - these typical African spices give dishes their fire and character. They refine the aromas and lead the senses into a colourful bazaar. African spices are as varied as the continent itself. The spices of African cuisine have influences from the East and also from the Netherlands.\u003c\/p\u003e\n\u003cp\u003eIf you want to know which spices come from Africa, \u003cb\u003etake a look at our assortment\u003c\/b\u003e. You will find the complete range, from the classic clove to the rare essone (jujube). The typical African spices are combined with refinement to make every stew, couscous and dessert a delicacy.\u003c\/p\u003e\n\u003cp\u003eDo you love African cuisine as much as we do? Then you should definitely try our typical African food and other African specialities.\u003c\/p\u003e"},{"id":208482926741,"handle":"frontpage","updated_at":"2026-04-09T13:09:41+02:00","published_at":"2020-07-21T12:23:44+02:00","sort_order":"best-selling","template_suffix":"","published_scope":"global","title":"Home page","body_html":""},{"id":400170189052,"handle":"specialites-africaines","updated_at":"2026-04-09T13:09:41+02:00","published_at":"2022-08-14T14:41:46+02:00","sort_order":"alpha-asc","template_suffix":"","published_scope":"global","title":"Specialities from Africa","body_html":"","image":{"created_at":"2022-09-19T11:53:55+02:00","alt":"Spécialités Africaines - SHOP MARKET AFRICA","width":1400,"height":1400,"src":"\/\/shopmarketafrica.com\/cdn\/shop\/collections\/7f9f71a2897a0a5daa73cea429426d21.jpg?v=1663581236"}}]
["Africa"]
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The Country Onion is a robust, long-lasting onion that is grown in various regions of Cameroon.
The Country Onion has a round, medium-sized shape and a golden brown outer skin. The inside of the onion is white and has a mild, sweet taste. The onions are rich in antioxidants, vitamin C and fibre and are a healthy ingredient in many dishes.
In Cameroon, the Country Onion is often used in stews, soups and sauces and is also a popular ingredient in many traditional dishes. The onions can also be used raw in salads or sandwiches, or grilled or fried to provide a delicious accompaniment to meat dishes.
The Country Onion is an important part of Cameroonian cuisine and is also popular with chefs and foodies around the world for its unique flavour and many health benefits.